A good and fast sauce to season the potatoes. You can put more or less chives, according to taste.
chive Sauce
- 2 tablespoons tahini
- juice 1 / 2 lemon
- chives
- salt
-
- pepper 2 teaspoons nutritional yeast
In a food processor mix all ingredients and blend until everything is chopped and blended. Taste and, if necessary, adjust salt and pepper.
Enjoy the warm potatoes.
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